All posts filed under: Recipe

Jessica The Littlest Trex by Richard Hamilton #ebook

The learning for any child begins as soon as he is born into this world. After few years into this world, he starts to figure out the ways of life and understands the concept of right and wrong. Their brains are like soft clay which can be moulded to any shape as we want. So as parents and guardian, it becomes our responsibility to help them learn better, and inculcate in them the right moral values. What could be a best way to do that other than exposing them to books and stories carrying high Moral life lessons? Now, ” A Jessica The Littlest T Rex” one such book that every child must read to as it is full with the moral values that are very important for a child to learn ignored to better prepare for the life! The author has intelligently used the character of a dinosaur, who fascinate every kid, to capture their attention to make the learning stronger. As it is true that kids learn and retain something that they can relate …

Baked Vegetable Munchurian

I am a big fan of Indo-Chinese cuisine, especially vegetable munchurian that compliments very well a bowl of fried rice or Hakka noodles. But, I have always tried to the avoid cooking it due to the enormous amount of oil the balls soak up during frying. So, I came up with the idea of baking the balls in the oven. The baked munchurian dumplings are crisp from inside and soft from inside. Now, I don’t have to worry for all the extra calories that will add up into my body because of the oil from frying. Totally guilt free enjoyment! Veg manchurian is made in two different styles : Dry manchurian and Munchurian with gravy. Dry manchurian is normally served as an appetizer, which is a big hit with my guests every time. Munchurian with gravy can be served with noodles or fried rice and makes a complete meal. Loaded with veggies, almost oil free and lip smacking in any form you make them! Today, I am sharing the recipe of Munchurian with Gravy 🙂 …